White Cranberry Christmas Mimosa
A refreshing and visually stunning mimosa perfect for holiday gatherings, made with white cranberry juice and champagne.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Drink
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup white cranberry juice
- 1 bottle champagne or sparkling wine (sparkling brut or extra brut preferred)
- Fresh cranberries for garnish
- Fresh rosemary sprigs for garnish (optional)
- Ice (optional)
Instructions
- Chill the champagne or sparkling wine in the refrigerator for at least two hours before serving.
- Gather all your ingredients and place them on a clean countertop for easy access.
- Mix the white cranberry juice with half of the chilled champagne in a large pitcher.
- Blend the juice with ice in a blender for a frozen twist (optional).
- Pour the mixture into champagne flutes or sparkling wine glasses.
- Add fresh cranberries and a sprig of rosemary for garnish.
- Serve immediately while the mimosas are bubbly and fresh.
Notes
Chill champagne well in advance for the best experience. Adjust juice and champagne amounts based on taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg