Whipped Blueberry Butter
A silky, luscious whipped butter that captures the essence of summer with fresh blueberries, perfect for spreading on toast, pancakes, or muffins.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup fresh blueberries
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Combine butter and blueberries in a mixing bowl.
- Beat the mixture until smooth and creamy.
- Add powdered sugar and vanilla, then mix until well combined.
- Transfer the mixture to a serving dish, smoothing the top.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
Use fresh blueberries for the best flavor. Adjust sweetness or add lemon juice for brightness. Store leftovers in an airtight container in the refrigerator for up to 1 week.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5.5g
- Sodium: 0mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8.5g
- Fiber: 0.5g
- Protein: 0.2g
- Cholesterol: 30mg
Find it online: https://delishrecipezbylucy.com/whipped-blueberry-butter-recipe/