Two Ingredient Cottage Cheese Tots
Delightfully crispy outside and creamy inside, these two ingredient cottage cheese tots are a simple yet satisfying snack perfect for movie nights or gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12-15 tots (serves 3-5)
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Cottage cheese
- Coating (e.g., breadcrumbs or crushed cornflakes)
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the cottage cheese with your chosen coating until well combined.
- Shape the mixture into small balls or tots.
- Prepare a baking sheet lined with parchment paper.
- Arrange the cottage cheese balls on the baking sheet, spaced apart.
- Bake for about 15-20 minutes, until golden and crispy.
- Serve warm with dipping sauces or enjoy on their own.
Notes
Try mixing in herbs or spices for added flavor. These tots can be frozen and baked directly from frozen.
Nutrition
- Serving Size: 1 tot
- Calories: 90
- Sugar: 2g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg