Strawberry Rice Krispie Treats
Delightful Strawberry Rice Krispie Treats that are easy to make and bursting with flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 10 oz marshmallows (mini or standard)
- 4 tablespoons unsalted butter
- 1 cup fresh strawberries, sliced
- ¼ cup strawberry puree
- 1 teaspoon vanilla extract
Instructions
- Prepare the workspace by greasing a 9×13-inch baking dish.
- Melt the butter in a large saucepan over low heat, then add marshmallows and stir until smooth.
- Combine the Rice Krispies cereal with the marshmallow mixture, folding gently.
- Blend in strawberry puree carefully.
- Add the sliced strawberries and fold gently to avoid mashing.
- Press the mixture into the prepared baking dish evenly.
- Let the treats cool completely for about 30 minutes.
- Cut into squares and serve.
Notes
Store in an airtight container at room temperature for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 10mg