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St. Patrick’s Day Green Oasis

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A luscious and creamy cocktail that’s perfect for celebrating St. Patrick’s Day with vibrant tropical flavors.

Ingredients

Scale
  • 1 ½ oz vodka or white rum
  • 1 oz melon liqueur (for the green color)
  • 1 oz pineapple juice
  • ½ oz fresh lime juice
  • Splash of lemon-lime soda
  • Ice
  • Lime wheel or mint sprig (for garnish)

Instructions

  1. Prepare your cocktail shaker by filling it with ice.
  2. Combine the vodka or white rum, melon liqueur, pineapple juice, and fresh lime juice in the shaker.
  3. Shake vigorously for about 15 seconds until well chilled.
  4. Strain the mixture into a chilled glass filled with ice.
  5. Add a splash of lemon-lime soda to the cocktail.
  6. Garnish with a fresh lime wheel or a sprig of mint and serve immediately.

Notes

For a sweeter version, use flavored simple syrups instead of lemon-lime soda. Chill your glasses for an extra frosty delight!

Nutrition

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