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S’mores Bars

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Delicious S’mores Bars that capture the essence of classic s’mores with a crunchy graham cracker base and a rich, chocolaty topping.

Ingredients

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  • 1 cup graham cracker crumbs
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/4 cup melted butter
  • 1 cup mini marshmallows
  • 1 cup chocolate chips
  • 1/4 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the graham cracker crumbs, cocoa powder, sugar, and melted butter until crumbly.
  3. Press the mixture into the bottom of a greased baking pan.
  4. Bake for 10 minutes until set.
  5. Add the chocolate chips and mini marshmallows on top.
  6. Return the pan to the oven and bake for an additional 5-7 minutes until golden.
  7. Cool completely before cutting into squares.

Notes

Store in an airtight container at room temperature for up to a week or freeze for up to three months.

Nutrition

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