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S’mores Bars

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S’mores Bars combine the flavors of graham crackers, chocolate, and marshmallows into a delightful dessert that evokes the essence of summer.

Ingredients

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  • 1 cup graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 cup chocolate chips
  • 2 cups mini marshmallows
  • 1/2 cup peanut butter (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix together graham cracker crumbs, melted butter, and sugar until thoroughly combined.
  3. Press the mixture firmly into the bottom of a greased 9×9 inch baking dish.
  4. Bake for 8-10 minutes until lightly golden.
  5. Remove from oven and sprinkle chocolate chips evenly over the warm crust.
  6. Add mini marshmallows on top of the chocolate chips.
  7. Bake for an additional 5-7 minutes, until marshmallows are puffed and golden.
  8. Let cool completely before cutting into bars.

Notes

Store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. Can be frozen for up to a month.

Nutrition

Find it online: https://delishrecipezbylucy.com/smores-bars-3/

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