Smash Burger Tacos
Delicious Smash Burger Tacos that combine the flavors of cheeseburgers and the fun of tacos for a delightful dining experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- Taco shells or tortillas
- 1 cup shredded cheese
- 1 cup lettuce, shredded
- 1 tomato, diced
- 1/2 onion, diced
- Condiments (ketchup, mustard, mayonnaise) as desired
Instructions
- Preheat your skillet over medium-high heat.
- Form the ground beef into small balls and sprinkle each ball with salt, black pepper, and garlic powder.
- Carefully place the meatballs in the hot skillet and smash them down to form patties. Cook for about 2-3 minutes on each side.
- In a separate pan or microwave, warm the taco shells or tortillas.
- Begin the assembly by placing a juicy patty in each taco shell and piling on cheese, lettuce, tomatoes, onions, and condiments.
- Serve immediately and enjoy!
Notes
For extra flavor, experiment with spices or try using different proteins like turkey, chicken, or plant-based meat.
Nutrition
- Serving Size: 1 taco
- Calories: 480
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://delishrecipezbylucy.com/smash-burger-tacos-2/