Slow Cooker Sweet Chili Chicken
A comforting dish of tender chicken slowly cooked in a rich sweet chili sauce, perfect for busy nights.
- Prep Time: 10 minutes
- Cook Time: 390 minutes
- Total Time: 400 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup sweet chili sauce
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- Salt and pepper to taste
- Cooked rice, for serving (optional)
Instructions
- Arrange the chicken in the slow cooker.
- Create the sauce by mixing sweet chili sauce, soy sauce, minced garlic, and minced ginger.
- Pour the sauce over the chicken.
- Season with salt and pepper to taste.
- Slow cook on low for 6–7 hours or on high for 3–4 hours until tender.
- Shred the chicken in the sauce.
- Serve over cooked rice or enjoy on its own.
Notes
For an extra flavor boost, let shredded chicken sit in the sauce for 10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 11g
- Sodium: 550mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg