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Puppy Chow

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A simple no-bake treat made with Chex cereal, chocolate, and peanut butter, dusted with powdered sugar for an irresistible crunch.

Ingredients

Scale
  • 6 cups Chex cereal
  • 1 cup chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup butter
  • 1 to 2 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Measure the Chex cereal into a large bowl.
  2. Melt the chocolate chips, peanut butter, and butter in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  3. Pour the melted mixture over the Chex cereal and gently mix to coat.
  4. Transfer the coated cereal to a plastic bag with powdered sugar and shake until coated.
  5. Cool on a baking sheet for about 10 minutes.
  6. Enjoy by grabbing a handful and sharing with friends!

Notes

Store leftovers in an airtight container at room temperature for up to a week. Can be served with ice cream or as part of trail mix.

Nutrition

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