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Pinwheel Sandwiches

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Delightful and colorful pinwheel sandwiches that are perfect for lunches, snacks, and gatherings. Easy to customize with a variety of fillings.

Ingredients

  • Tortilla wraps
  • Cream cheese
  • Sliced deli meats (turkey, ham, etc.)
  • Lettuce
  • Sliced bell peppers
  • Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Spread cream cheese evenly over the tortilla wraps.
  2. Layer slices of deli meats, lettuce, and sliced bell peppers on top of the cream cheese.
  3. Drizzle with Dijon mustard and season with salt and pepper.
  4. Roll the tortillas tightly into log shapes.
  5. Slice the rolled tortillas into pinwheels.
  6. Serve immediately or refrigerate until serving.

Notes

These pinwheels can be stored in the refrigerator for up to 2 days. Wrap them in plastic wrap to keep them fresh.

Nutrition

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