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Philly Cheesesteak Sloppy Joes

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A delicious twist on classic Sloppy Joes, combining the flavors of Philly cheesesteaks for a hearty and flavorful meal.

Ingredients

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  • 1 lb ground beef
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1 cup provolone cheese, shredded
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • Salt and pepper to taste
  • 4 hamburger buns

Instructions

  1. Brown the beef in a large skillet over medium heat until browned, breaking it apart as it cooks. Drain excess fat.
  2. Sauté the diced onion, green bell pepper, minced garlic, and sliced mushrooms until soft and fragrant, about 5-7 minutes.
  3. Stir in the beef broth and Worcestershire sauce, and let simmer for 5-10 minutes to thicken.
  4. Season the mixture with salt and pepper to taste.
  5. Assemble the beef and vegetable mixture on hamburger buns and top with shredded provolone cheese.
  6. Serve hot with sides like salad or fries.

Notes

Use lean ground beef for a healthier option. Feel free to swap ingredients for your taste preferences.

Nutrition

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