Peanut Butter Cookies
Delicious and easy Peanut Butter Cookies that are chewy in the center and crunchy on the outside.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the peanut butter, sugar, egg, vanilla extract, baking soda, and salt in a bowl until smooth.
- Scoop tablespoon-sized amounts of the dough and roll them into balls.
- Press the balls down with a fork to create a crisscross pattern.
- Bake for 10-12 minutes or until lightly golden.
- Allow the cookies to cool on a wire rack before serving.
Notes
For best results, use natural peanut butter and do not overbake the cookies.
Nutrition
- Serving Size: 1 cookie
- Calories: 115
- Sugar: 6g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://delishrecipezbylucy.com/peanut-butter-cookies-2/