Maple Chicken Bacon Sliders
These sliders feature a sweet and smoky combination of flavors with succulent chicken, crispy bacon, and fluffy buns, enhanced by a maple syrup glaze.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 chicken breasts
- 1/2 cup maple syrup
- 4 slices of bacon
- Slider buns
- Salt and pepper to taste
- Optional toppings (lettuce, cheese, etc.)
Instructions
- Preheat the grill or stovetop pan over medium-high heat.
- Sprinkle salt and pepper on the chicken breasts and massage it in.
- Mix maple syrup with a pinch of salt and brush onto the chicken.
- Cook the chicken on the grill for about 6-7 minutes on each side.
- Cook the bacon in a separate pan until crispy.
- Toast the slider buns lightly.
- Assemble the sliders with the glazed chicken, crispy bacon, and optional toppings.
- Serve warm and enjoy!
Notes
Ensure chicken reaches an internal temperature of 165°F. Use medium heat for crispy bacon and experiment with different bun types.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 65mg