Hot Honey Chicken
A crispy fried chicken dish drizzled with a sweet and spicy hot honey sauce, perfect for cozy dinners or gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 lbs chicken (thighs or breasts)
- 1/2 cup hot honey
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1 cup flour (optional for breading)
- Oil for frying
Instructions
- Prepare the Chicken: If you choose to bread the chicken, start by dipping it into the flour. Season the flour with salt, pepper, garlic powder, and onion powder for added flavor.
- Heat the Oil: In a frying pan, heat oil over medium heat. The oil should be hot enough to sizzle when adding the chicken but not smoking.
- Fry the Chicken: Carefully place the chicken into the hot oil, frying each piece for about 7-8 minutes on each side until golden brown and cooked through.
- Drain the Chicken: Remove the chicken from the pan and let it drain on paper towels to keep it crispy.
- Drizzle with Hot Honey: Generously drizzle hot honey over the fried chicken before serving.
Notes
Pairs well with coleslaw, rice, or mashed potatoes. Store leftovers in an airtight container in the fridge for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://delishrecipezbylucy.com/hot-honey-chicken/