Print

Honey Mustard Grilled Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful dish that marries sweet honey with tangy Dijon mustard, perfect for summer gatherings and family meals.

Ingredients

Scale
  • 4 chicken breasts
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. Whisk together honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper in a bowl.
  2. Coat the chicken breasts generously with the marinade.
  3. Marinate the chicken in the marinade for at least 30 minutes.
  4. Preheat your grill to medium heat.
  5. Grill the chicken for about 6-7 minutes on each side until fully cooked (165°F internal temperature).
  6. Serve warm and enjoy!

Notes

For maximum flavor, marinate longer if possible. Use a meat thermometer to ensure the chicken is cooked through.

Nutrition

Scroll to Top