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Honey Mustard Chicken Sandwich

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A delightful sandwich featuring juicy grilled chicken brushed with a sweet and tangy honey mustard sauce, layered with fresh lettuce and tomato, all in a toasted bun.

Ingredients

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  • 2 chicken breasts
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 4 sandwich buns
  • 1 cup lettuce
  • 1 tomato, sliced
  • 1/2 cup pickles
  • Salt and pepper to taste

Instructions

  1. Preheat your grill to medium heat.
  2. Mix the honey and Dijon mustard in a medium bowl until smooth.
  3. Season the chicken breasts with salt and pepper.
  4. Grill the chicken on each side for 6-7 minutes until cooked through.
  5. Brush the honey mustard sauce on the chicken during the last minutes of grilling.
  6. Toast the sandwich buns on the grill until lightly golden.
  7. Assemble the sandwiches with grilled chicken, lettuce, tomato slices, and pickles.
  8. Serve immediately and enjoy!

Notes

Feel free to customize the toppings with ingredients like avocado or bacon. Grill vegetables for a vegetarian option or use maple syrup instead of honey for variety.

Nutrition

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