Hamburger Broccoli Skillet
A comforting, one-pan meal featuring ground beef and broccoli, perfect for busy nights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 2 cups broccoli florets
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add the chopped onion and minced garlic to the skillet. Sauté until soft and fragrant.
- Introduce the ground beef into the skillet and cook until nicely browned.
- Toss in the broccoli florets and stir for a few moments.
- Add in the beef broth and soy sauce, mixing everything well.
- Cover and let it simmer for about 10 minutes.
- Season with salt and pepper and serve hot.
Notes
Serve over rice or noodles for a heartier meal. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg