Grilled Lemon Herb Chicken
This Grilled Lemon Herb Chicken is a delightful dish with smoky aromas and vibrant flavors of lemon and fresh herbs, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup olive oil
- Juice of 2 lemons
- 2 garlic cloves, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
Instructions
- Whisk together the olive oil, lemon juice, minced garlic, chopped rosemary, chopped thyme, salt, and pepper in a bowl.
- Place the chicken breasts in a resealable bag and pour the marinade over them.
- Preheat your grill to medium-high heat.
- Remove the chicken from the marinade and discard the marinade.
- Place the chicken on the grill and cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for a few minutes before slicing.
- Serve and enjoy your perfectly grilled lemon herb chicken!
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 70mg
Find it online: https://delishrecipezbylucy.com/grilled-lemon-herb-chicken/