Print

Golden Cheese Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious, crunchy cheese cookies, perfect for gatherings or as a savory snack.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 2 cups all-purpose flour
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter and shredded cheddar cheese until well combined.
  3. Whisk together the all-purpose flour, garlic powder, onion powder, salt, black pepper, and cayenne pepper (if using) until evenly mixed.
  4. Add the dry ingredients to the cheese mixture, mixing until a soft dough forms.
  5. Stir in the grated Parmesan cheese.
  6. Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes until the edges turn golden brown.
  8. Cool the cookies for a few minutes before transferring to a wire rack.

Notes

Make sure your butter is softened for the best texture. Adjust spices to your taste.

Nutrition

Find it online: https://delishrecipezbylucy.com/golden-cheese-cookies-recipe/

Scroll to Top