Garlic Butter Pasta
A simple yet delightful dish combining pasta, garlic, and butter for a rich and flavorful meal perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- spaghetti or linguine
- butter
- garlic
- parsley
- salt
- pepper
- parmesan cheese
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large skillet, melt the butter over medium heat.
- Add minced garlic and sauté until fragrant, about 1 minute.
- Drain the pasta and add it to the skillet with the garlic butter.
- Toss to coat the pasta evenly.
- Stir in chopped parsley, salt, and pepper to taste.
- Serve topped with grated parmesan cheese.
Notes
For added flavor, feel free to experiment with chili flakes or additional proteins like shrimp.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://delishrecipezbylucy.com/garlic-butter-pasta/