Frozen Yogurt Bark
A refreshing summer treat made with creamy yogurt, vibrant berries, and a drizzle of honey, perfect for a guilt-free dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 250 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups yogurt (plain or flavored)
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup honey or maple syrup
- 1/4 cup granola (optional)
- 1/4 cup nuts or seeds (optional)
Instructions
- Line a baking sheet with parchment paper.
- Mix the yogurt and honey (or maple syrup) until well combined.
- Spread the yogurt mixture evenly onto the lined baking sheet, about 1/4 inch thick.
- Sprinkle the mixed berries, granola, and nuts evenly over the yogurt.
- Freeze for at least 4 hours or until solid.
- Break into pieces and enjoy your Frozen Yogurt Bark!
Notes
Store leftovers in an airtight container in the freezer for up to 2 weeks, separated by parchment paper.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 10mg
Find it online: https://delishrecipezbylucy.com/frozen-yogurt-bark/