Frozen Raspberry Coconut Daiquiri
A refreshing summer drink combining raspberries, coconut cream, and lime juice, perfect for any gathering.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh raspberries
- 1/2 cup coconut cream
- 1/2 cup lime juice
- 1 cup white rum
- 2 cups ice
- Optional: extra fruit for customization (like additional berries or slices of lime)
Instructions
- Gather Ingredients: Gather all your ingredients—fresh raspberries, coconut cream, lime juice, white rum, and ice. Don’t forget that optional extra fruit for customization!
- Combine in Blender: In a blender, combine the fresh raspberries, coconut cream, lime juice, white rum, and ice.
- Blend Until Smooth: Blend everything until the mixture is smooth and creamy, which usually takes about 30 seconds to a minute.
- Taste and Adjust: Taste your creation and adjust the sweetness or add more fruit if desired.
- Serve and Garnish: Pour into glasses and serve immediately, garnished with extra raspberries or a slice of lime.
Notes
Best served fresh, but leftovers can be stored in the freezer for up to a week. Shake or stir before serving again.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 5mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg