Hearty Breakfast Casserole
A cozy breakfast casserole that brings family together, featuring layers of eggs, sausage or bacon, cheese, and bread.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 6 slices of bread, cubed
- 8 large eggs
- 2 cups milk
- 2 cups shredded cheese (cheddar or your choice)
- 1 pound cooked sausage or bacon, crumbled
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- Grab a 9×13 inch baking dish and grease it.
- Spread the cubed bread across the bottom of the prepared baking dish.
- Whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder until smooth.
- Pour the egg mixture over the bread evenly.
- Scatter the crumbled sausage (or bacon) and shredded cheese over the top.
- Bake for 30-40 minutes until the eggs are set and top is golden brown.
- Cool for a few minutes before slicing and serving.
Notes
Feel free to add vegetables or switch up the meats for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 0mg
Find it online: https://delishrecipezbylucy.com/easy-breakfast-casserole-recipe/