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Crockpot Angel Chicken

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A comforting and creamy chicken dish prepared easily in a crockpot, perfect for busy evenings.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 can cream of chicken soup
  • 1 packet ranch dressing mix
  • 1 cup mozzarella cheese, shredded
  • 1 cup cream cheese, softened

Instructions

  1. Arrange the chicken breasts in the crockpot in a single layer.
  2. Mix together the cream of chicken soup and ranch dressing mix, then pour it over the chicken.
  3. Set the crockpot to cook on low for 6-8 hours or on high for 3-4 hours.
  4. Add the softened cream cheese and shredded mozzarella cheese about 30 minutes before serving.
  5. Stir gently to combine the mixture and melt the cheeses.
  6. Serve over fluffy rice or pasta, drizzling the creamy sauce on top.

Notes

You can substitute low-fat cream cheese or experiment with different cheeses for varied flavor.

Nutrition

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