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Creamy Seafood Spinach Dip

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A warm and bubbly dip loaded with shrimp, crab, and spinach, perfect for gatherings and parties.

Ingredients

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  • 1 cup cream cheese
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup cooked shrimp, chopped
  • 1 cup cooked crab meat, flaked
  • 1 cup spinach, cooked and chopped
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix the cream cheese, sour cream, and mayonnaise in a mixing bowl.
  3. Add the chopped shrimp, flaked crab meat, and cooked, chopped spinach into the mixture.
  4. Stir in the grated Parmesan cheese, garlic powder, onion powder, salt, and pepper.
  5. Transfer the mixture into a greased baking dish.
  6. Bake for 25 minutes or until bubbly and golden on top.
  7. Serve hot with tortilla chips or crackers.

Notes

Ensure cream cheese is at room temperature for easy mixing. Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://delishrecipezbylucy.com/creamy-seafood-spinach-dip-recipe/

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