Name: Cowboy Caviar
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 can black beans, drained and rinsed; 1 can black-eyed peas, drained and rinsed; 1 cup corn, canned or frozen and thawed; 1 bell pepper, diced (any color); 1 small red onion, diced; 1 cup cherry tomatoes, halved; 1 avocado, diced; 1/4 cup cilantro, chopped; 1/4 cup lime juice; 1 teaspoon cumin; Salt and pepper to taste

Cowboy Caviar

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A vibrant and refreshing bean salad perfect for summer gatherings.

Author: info-nailzspagmail-com
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 6-8 servings 1x
Category: Side Dish
Method: No Cooking Required
Cuisine: American
Diet: Vegan

Ingredients

Scale

1 can black beans, drained and rinsed
1 can black-eyed peas, drained and rinsed
1 cup corn, canned or frozen and thawed
1 bell pepper, diced (any color)
1 small red onion, diced
1 cup cherry tomatoes, halved
1 avocado, diced
1/4 cup cilantro, chopped
1/4 cup lime juice
1 teaspoon cumin
Salt and pepper to taste

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Instructions

Gather Your Ingredients
Combine the Beans and Veggies
Create the Zesty Dressing
Dress the Veggie Mixture
Add Fresh Cilantro

Notes

Best served chilled. Can be made ahead of time; add avocado just before serving to prevent browning.

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 3g
Sodium: 220mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 8g
Protein: 7g
Cholesterol: 0mg

Find it online: https://delishrecipezbylucy.com/cowboy-caviar-3/