Chocolate Overnight Oats
A deliciously nutritious breakfast with the rich flavor of chocolate, perfect for busy mornings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 480 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup oats
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons cocoa powder
- Sweeteners to taste (honey, maple syrup, or a sugar substitute)
Instructions
- Gather ingredients: Collect your oats, milk, cocoa powder, and sweeteners.
- Mix dry ingredients: In a bowl, combine the oats and cocoa powder.
- Add liquid: Pour the milk into the dry mixture and stir until fully blended.
- Sweeten to taste: Add your choice of sweeteners, adjusting for your favorite sweetness.
- Refrigerate overnight: Cover the bowl and place it in the refrigerator.
- Serve & enjoy: Scoop the oats into a bowl or jar, add your favorite toppings, and enjoy!
Notes
Top with sliced bananas, berries, or nut butter. Store in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 3g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://delishrecipezbylucy.com/chocolate-overnight-oats-recipe/