Luxurious Chocolate Mousse
Indulge in a light and airy chocolate mousse with the rich flavor of dark chocolate, perfect for impressing friends and family.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 155 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 200g dark chocolate
- 3 eggs, separated
- 1/4 cup sugar
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Melt the dark chocolate in a heatproof bowl set over simmering water, stirring until smooth.
- Whisk the egg yolks with sugar until pale and thick, then mix in the melted chocolate and vanilla.
- Beat the egg whites with a pinch of salt until stiff peaks form.
- Whip the heavy cream until soft peaks form.
- Combine the egg whites and then the whipped cream into the chocolate mixture gently.
- Chill the mousse in serving dishes for at least 2 hours before serving.
Notes
Serve with fresh berries, caramel sauce, or whipped cream for enhanced flavor. Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 370
- Sugar: 10g
- Sodium: 40mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 180mg
Find it online: https://delishrecipezbylucy.com/chocolate-mousse-2/