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Chocolate Chip Cookies

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Delicious and classic chocolate chip cookies, warm and comforting, perfect for any occasion.

Ingredients

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  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup brown sugar, packed
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until smooth.
  3. Beat in the eggs one at a time, mixing well after each addition.
  4. Whisk together the flour, baking soda, and salt in another bowl.
  5. Add the dry ingredients to the wet mixture, stirring until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets.
  8. Bake for 9 to 11 minutes or until the edges are lightly golden brown.
  9. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

For softer cookies, do not overmix the dough after adding flour. You can experiment with different chocolate chips for variety.

Nutrition

Find it online: https://delishrecipezbylucy.com/chocolate-chip-cookies-recipe/

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