Chocolate Chip Cookies
Delicious chocolate chip cookies with a perfect balance of crispy edges and soft, chewy centers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the flour and baking soda in a bowl.
- Cream together the butter and sugar until smooth.
- Add the chocolate chips and mix well.
- Drop spoonfuls of dough onto baking sheets.
- Bake for 10-12 minutes or until edges are golden.
- Cool on baking sheets for a few minutes before transferring to a wire rack.
Notes
These cookies can be stored in an airtight container for up to one week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0.5g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://delishrecipezbylucy.com/chocolate-chip-cookies-6/