Cheeseburger Sliders
Delicious cheeseburger sliders that are perfect for parties or family dinners, baked to perfection and customizable to suit anyone’s taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- Salt and pepper to taste
- 1 cup shredded cheese (cheddar or American)
- 12 slider buns
- Pickles
- Ketchup
- Mustard
- Onion (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Seasoning the ground beef with salt and pepper, mix gently and form small patties.
- Searing the patties in a skillet over medium heat until they are browned, about 3-4 minutes on each side.
- Assembling the sliders by placing cooked patties on the bottom half of the slider buns.
- Top each patty with shredded cheese, pickles, ketchup, mustard, and onions if desired.
- Complete the sliders by placing the top halves of the buns over the patties.
- Baking in the oven for about 10 minutes, until the cheese is melted and buns are toasted.
- Serve the sliders warm.
Notes
Pair with crispy sweet potato fries or a fresh garden salad. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg
Find it online: https://delishrecipezbylucy.com/cheeseburger-sliders/