Buffalo Chicken Sliders
These zesty Buffalo Chicken Sliders are a crowd-pleaser, perfect for game day gatherings or casual dinners, balancing heat with creamy ranch dressing.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 6 sliders 1x
- Category: Main Course
- Method: Mixing and Toasting
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound shredded cooked chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- Slider buns
- Shredded lettuce
- Sliced tomatoes
- Sliced cucumbers
- Cheese slices (optional)
Instructions
- Mix the chicken with buffalo sauce and ranch dressing until well combined.
- Toast the slider buns lightly to add crunch.
- Fill each toasted bun with a generous scoop of the buffalo chicken mixture.
- Add shredded lettuce, sliced tomatoes, and cucumbers on top.
- Cheese it up with a slice of cheese if desired.
- Assemble and serve immediately.
Notes
Adjust the buffalo sauce amount based on your heat preference. Leftover chicken can be easily shredded from rotisserie chicken.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://delishrecipezbylucy.com/buffalo-chicken-sliders-2/