Buffalo Chicken Dip
A creamy and spicy Buffalo Chicken Dip that’s perfect for gatherings and game days, packed with flavor and easy to make.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup buffalo sauce
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup blue cheese crumbles (optional)
- Chopped green onions for garnish (optional)
Instructions
- Combine the shredded chicken, buffalo sauce, cream cheese, ranch dressing, and half of the cheddar cheese in a large mixing bowl.
- Mix until well combined and smooth.
- Transfer the mixture to a baking dish and spread evenly.
- Sprinkle the remaining cheddar cheese on top.
- Bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, or until bubbly and golden on top.
- Remove from the oven and garnish with blue cheese crumbles and chopped green onions if desired.
- Serve with tortilla chips, celery sticks, or crackers.
Notes
For a healthier version, you can replace cream cheese with Greek yogurt and use reduced-fat cheese options.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://delishrecipezbylucy.com/buffalo-chicken-dip/