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Broccoli Chicken Stir Fry

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A vibrant and nourishing stir fry featuring tender chicken and crisp broccoli, perfect for busy weeknights.

Ingredients

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  • 2 cups broccoli florets
  • 1 pound chicken breast, sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • Salt and pepper to taste
  • Cooked rice or noodles for serving

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the minced garlic and grated ginger; sauté until fragrant.
  3. Toss in the sliced chicken and cook until browned.
  4. Add the broccoli florets and soy sauce; stir-fry until tender-crisp.
  5. Season with salt and pepper to taste.
  6. Serve hot over cooked rice or noodles.

Notes

For a flavor boost, consider adding red pepper flakes or hoisin sauce. This dish is adaptable with various vegetables.

Nutrition

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