Beef Tacos
Delicious beef tacos seasoned with spices and topped with fresh ingredients for a quick and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 1 lb ground beef
- 1 taco seasoning packet
- 8 taco shells
- 1 cup lettuce, shredded
- 1 cup tomatoes, diced
- 1 cup cheese, shredded
- Sour cream (optional)
- Salsa (optional)
Instructions
- Sauté the ground beef in a skillet over medium heat until fully cooked.
- Drain excess fat if necessary to keep the beef lean.
- Add the taco seasoning and follow package instructions for adding water if needed.
- Simmer until the mixture is heated through.
- Warm taco shells in the oven according to package instructions.
- Assemble each taco shell with seasoned beef and top with lettuce, tomatoes, and cheese.
- Serve with optional sour cream and salsa on the side.
Notes
Feel free to customize with your favorite toppings. Can substitute ground beef for turkey or chicken.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://delishrecipezbylucy.com/beef-tacos/