Baked Zucchini Fries
Deliciously crunchy Baked Zucchini Fries that are easy to make and a hit for any gathering.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 2-3 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchinis
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 2 eggs
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- Olive oil spray
Instructions
- Preheat the oven to 425°F (220°C).
- Prepare the zucchinis by slicing them into thin strips.
- Beat the eggs in a mixing bowl until frothy.
- Mix the breadcrumbs, parmesan, garlic powder, paprika, salt, and pepper in another bowl.
- Coat each zucchini strip in the egg wash, then the breadcrumb mixture.
- Arrange the coated zucchini fries on a baking sheet lined with parchment paper.
- Spray the fries lightly with olive oil.
- Bake for 20-25 minutes until golden and crispy.
Notes
Serve with various dipping sauces like ranch, marinara, or spicy aioli.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 186mg
Find it online: https://delishrecipezbylucy.com/baked-zucchini-fries/