Baked Ham Cheese Rollups
Easy and mouthwatering Baked Ham Cheese Rollups that are perfect for snacks or appetizers, featuring savory ham and gooey mozzarella cheese wrapped in crispy pizza dough.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 70 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 ball pizza dough (fresh or store-bought, room temperature)
- 8 oz thinly sliced deli ham
- 1 cup shredded mozzarella cheese or preferred melty cheese
- Optional: chopped fresh parsley for garnish
- Optional: mustard or horseradish sauce for serving
Instructions
- Let the pizza dough rest at room temperature for about 20 minutes.
- On a lightly floured surface, roll the dough into a 12 by 8 inch rectangle.
- Layer the ham evenly over the dough, leaving a 1/2 inch border around the edges.
- Sprinkle shredded mozzarella cheese evenly over the ham.
- Starting from one short end, roll the dough tightly into a log, sealing the seams.
- Preheat the oven to 400°F (200°C).
- Place the log seam-side down on a greased or parchment-lined baking sheet.
- Bake for 45 to 50 minutes until golden and crisp.
- Allow the roll to rest for 10 minutes before slicing.
- Slice into 8 even pieces and serve warm.
Notes
Serve with mustard or horseradish sauce for an extra kick. Can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 25mg
Find it online: https://delishrecipezbylucy.com/baked-ham-and-cheese-rollups/