Print

Bad Santa White Russian

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A festive twist on the classic White Russian, perfect for holiday gatherings with rich flavors and creamy textures.

Ingredients

Scale
  • 2 oz vodka
  • 1 oz coffee liqueur
  • 1 oz heavy cream or half-and-half
  • 1 tsp chocolate syrup (optional, for garnish)
  • Ice cubes
  • Whipped cream for garnish
  • Chocolate shavings for garnish

Instructions

  1. Gather your ingredients.
  2. Chill the shaker by filling it with ice cubes.
  3. Add vodka and coffee liqueur into the shaker over the ice.
  4. Shake vigorously for about 15 seconds.
  5. Strain the mixture into a glass filled with fresh ice.
  6. Create layers by slowly pouring cream over the back of a spoon.
  7. Drizzle with chocolate syrup if desired.
  8. Garnish with whipped cream and chocolate shavings.

Notes

For a lighter version, substitute heavy cream with coconut milk. Chill your glass for added luxury.

Nutrition

Scroll to Top