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Apple Crisp

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Apple Crisp is a delicious and comforting dessert featuring sweet, tender apples with a crunchy topping, perfect for any occasion.

Ingredients

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  • 6 cups sliced apples
  • 1 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon ground cinnamon
  • 1 cup rolled oats
  • 1 cup all-purpose flour
  • 1 cup packed brown sugar
  • 1/2 cup butter, softened

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Mix sliced apples with granulated sugar, lemon juice, and cinnamon in a bowl.
  3. Spread the apple mixture in a greased baking dish.
  4. Combine oats, flour, brown sugar, and softened butter in another bowl until crumbly.
  5. Sprinkle the oat mixture over the apples.
  6. Bake for 45-50 minutes or until the apples are tender and the topping is golden brown.
  7. Serve warm, optionally with ice cream.

Notes

For best flavor, use a mix of sweet and tart apples. Consider adding nuts for extra crunch.

Nutrition

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