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Air Fryer Salmon

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A quick and healthy Air Fryer Salmon recipe that’s perfect for busy weeknights or impressing guests.

Ingredients

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  • 2 salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the salmon fillets dry with a paper towel.
  3. Drizzle the fish with olive oil.
  4. Sprinkle the garlic powder, paprika, salt, and pepper over the salmon fillets.
  5. Carefully place the seasoned salmon in the air fryer basket, skin-side down.
  6. Cook for 8-10 minutes or until the salmon is cooked through and flakes easily with a fork.
  7. Serve immediately with lemon wedges on the side.

Notes

For enhanced flavor, marinate the salmon in olive oil, lemon juice, and herbs for at least 30 minutes before cooking.

Nutrition

Find it online: https://delishrecipezbylucy.com/air-fryer-salmon-recipe/

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