Air Fryer Salmon
A quick and delicious air fryer salmon recipe that’s simple to prepare and perfect for busy weeknights.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 Salmon fillets
- 2 tablespoons Olive oil
- Salt, to taste
- Pepper, to taste
- 1 Lemon, cut into wedges
- 1 teaspoon Garlic powder
- Dill (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- Coat the salmon fillets with olive oil, salt, pepper, garlic powder, and dill.
- Place the seasoned salmon in the air fryer basket, skin-side down.
- Cook for 8-10 minutes, checking for doneness.
- Serve with lemon wedges on the side for an added flavor boost.
Notes
Freshness matters—always choose fresh salmon for the best flavor. You can add variations like soy sauce or honey for different flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 60mg
Find it online: https://delishrecipezbylucy.com/air-fryer-salmon-3/