Air Fryer Chicken Thighs
Crispy on the outside and succulent on the inside, these Air Fryer Chicken Thighs are simple yet flavorful, perfect for a hassle-free dinner.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 2-4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Mix the olive oil, garlic powder, paprika, salt, and pepper in a bowl.
- Coat the chicken thighs with the mixture.
- Place the chicken thighs in the air fryer basket in a single layer.
- Cook for 20-25 minutes, flipping halfway through.
- Let the chicken rest for a few minutes before serving.
Notes
For deeper flavor, marinate the chicken thighs for a few hours or overnight. Ensure not to overcrowd the air fryer for optimal crispiness.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 0mg
Find it online: https://delishrecipezbylucy.com/air-fryer-chicken-thighs-4/