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7 Layer Dip

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A vibrant and festive 7 Layer Dip that’s perfect for gatherings, layered with refried beans, guacamole, sour cream, salsa, cheese, green onions, and black olives.

Ingredients

Scale
  • 1 can refried beans
  • 1 cup guacamole
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/2 cup chopped green onions
  • 1/2 cup sliced black olives

Instructions

  1. Layer the Base: Begin by taking your clear dish and spreading a smooth layer of refried beans at the bottom, creating a hearty foundation.
  2. Add Creamy Guacamole: Next, spread a generous cup of guacamole over the beans. This adds a creamy richness that elevates the dip to another level!
  3. Spread the Sour Cream: Now it’s time for the zesty tang of the sour cream. Smooth this layer over the guacamole, ensuring each bite will have that delightful creamy texture.
  4. Pour on the Salsa: Drizzle that vibrant salsa on top of the sour cream layer. This not only adds color but also brings a fresh kick of flavor.
  5. Sprinkle with Cheese: Now, it’s cheese time! Sprinkle the shredded cheese generously over the salsa. Choose cheddar or a Mexican blend for that perfect cheesy finish.
  6. Garnish with Green Onions: Top your dip with freshly chopped green onions for that pop of color and an extra layer of flavor.
  7. Finish with Olives: Finally, scatter the sliced black olives across the top. They add a lovely contrast both in color and flavor!
  8. Serve with Chips: Serve your fabulous 7 Layer Dip alongside a bowl of crunchy tortilla chips, and watch as it quickly disappears!

Notes

Serve with tortilla chips or veggie sticks. Leftovers can be stored in the fridge for up to 3 days.

Nutrition

Find it online: https://delishrecipezbylucy.com/7-layer-dip-layer-dip/

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