Homemade Cheesy Pizza Pockets
Delightful homemade pizza pockets filled with melted cheese and savory toppings, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1/2 cup sliced pepperoni (optional)
- 1/4 cup chopped bell peppers (optional)
- 1/4 cup sliced mushrooms (optional)
- Olive oil for brushing
- Oregano for seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface and cut it into circles.
- Place a spoonful of pizza sauce, mozzarella cheese, and your choice of toppings on one half of each circle.
- Fold the dough over and seal the edges by pressing with a fork.
- Brush the tops with olive oil and sprinkle with oregano.
- Place on a baking sheet and bake for 15-20 minutes or until golden brown.
- Serve warm with extra pizza sauce for dipping.
Notes
Ensure your dough is at room temperature for ease in rolling. Experiment with different fillings for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 15mg
Find it online: https://delishrecipezbylucy.com/homemade-cheesy-pizza-pockets/