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Brown Butter Sugar Cookies

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Delicious and nostalgic brown butter sugar cookies with a rich, nutty flavor and chewy centers.

Ingredients

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  • 1 cup unsalted butter (2 sticks)
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 large egg
  • 2 tsp vanilla extract

Instructions

  1. Brown the butter: In a saucepan over medium heat, melt the unsalted butter until golden brown and aromatic.
  2. Mix sugars: In a large bowl, combine the granulated and brown sugars with the browned butter, beating until fluffy.
  3. Add egg and vanilla: Incorporate the egg and vanilla extract, mixing until smooth.
  4. Combine dry ingredients: Whisk flour and baking soda, then fold into the wet mixture until just combined.
  5. Chill dough: Cover the dough with plastic wrap and refrigerate for at least one hour.
  6. Bake cookies: Preheat the oven to 350°F (175°C). Scoop dough onto baking sheets and bake for 10-12 minutes until edges are golden.

Notes

For a richer flavor, consider adding chocolate chips, nuts, or spices like cinnamon.

Nutrition

Find it online: https://delishrecipezbylucy.com/brown-butter-sugar-cookies/

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