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Best Ever Banana Muffins

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Deliciously moist banana muffins that evoke nostalgia and comfort with every bite.

Ingredients

Scale
  • 2 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a muffin tin.
  2. Mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas until well combined.
  4. Mix in the baking soda and salt, ensuring everything is well incorporated.
  5. Stir in the sugar, beaten egg, and vanilla extract, mixing until everything melds together beautifully.
  6. Gently mix in the flour until just combined.
  7. Fill the muffin tin with the batter and bake for about 18-20 minutes or until a toothpick comes out clean.
  8. Let the muffins cool for a few minutes before turning them out onto a rack.

Notes

For better texture, use room temperature ingredients. You can add walnuts or chocolate chips for extra flavor.

Nutrition

Find it online: https://delishrecipezbylucy.com/best-ever-banana-muffins/

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